We are honored to host Rebecca Laird, Owner of Laird Vineyard and Winery of Napa Valley on August 12 th from 6:00PM to 8:00PM at Cork & Knife Escondido.
A farming family with nearly 50 years of experience growing grapes in the Napa Valley and Oakville AVA. With more than 2,000 acres of planted vineyards, Laird sells 97% of their grapes to other premium wineries and reserve only 3 % for our own Laird Family Estate, which they established in 1999.
Meticulously farmed and carefully selected grapes, a world-class winery, and traditional family values—that’s what you get from Laird Family Estate!
We will be featuring Lairds Sparkling Brut Rose, Ghost Ranch Pinot Noir and Julian’s Red Blend paired with an all-vegetarian tasting menu ($20) created by celebrated local Chef Amy Dibiase.
Wine tasting is Free and Seating is limited and accommodated first come first serve!
Look forward to seeing you at Cork & Knife Escondido